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Western BBQ Smoking Chips - Maple
BBQ Smoking Chips - Maple
These 100% natural Western Maple BBQ smoking chips distributed by Bayou Classic may be just what you need to spice up the taste of your food at your next barbecue. These BBQ smoking chips burn hotter, cleaner, and they introduce much more flavour than charcoal. The all-natural maple aroma is authentic and is robust and bold in taste, so it is not for the faint of heart.
Maple BBQ smoking chips are great for when you are camping out in the woods or staying in a cabin, and you want to complete the country feel - down to the flavour in the food. Whether you are smoking breakfast ham, steaks or bacon, let these wood chunks work their magic to get that maple flavour into your meals. These Maple smoking chips can be taken just about anywhere and burned in your grill or BBQ pit to produce a memorable outdoor western country-dining occasion.
Stock Status: In Stock
Usually Ships in 24 Hours
More flavour than charcoal
To be honest I did have another recipe posted on this page, but when I came across Jeepdad's Drip Beans recipe I had to remove it and use this one. Can you imagine the aroma coming from your smoker with the maple smoking chips and the beans in there for 6 hours?
(Recipe and image used with permission from Joanne Hart - www.camp-cook.com)
BEFORE YOU GO - TAKE A LOOK AT THIS
Griddle Cooker - 18"
Mini Charcoal Grill
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